GIRLS’ Jemima Kirke talks Painting and Process
(photo: Jojo Whilden)Jemima Kirke 08 PT tackles her dual identity as a painter and actress in these 21 questions for ArtInfo, published on the Huffington Post. The interview details her biggest art pet peeve (no touching!) and the joy of other artists’ bad work.
What I thought drawing class with real nude models would be like
Expectations:
Reality:
(Source: mungkybeans, via lmaogtfo)
friday food pics + sophie because she’s super cute.
Day 12 (5.4.12)
Sleep: 8 plus hours. I am good at sleeping.
pre work out coffee on the way to the gym with skim.
Trained: Max-bench (which wasn’t a PR or a max) 80 lbs. Did 89 for one last week. Not enough protein?
WOD- Fran = 10 minutes 36 seconds.
Beat my time with a lighter band! Tried a few thrusters with the RX’ed weight - went down to 55 because I would have been late for work. Next time I will do the RX’ed weight.
Breakfast: 6 meatballs (12 GOP) with leftover sauce + cauliflower rice pilaf. 5 raw radishes + some kimchi. Big glass of water with lime.
Lunch: Salad. 1 small head of butter lettuce, 1 can of tuna in water (24 GOP), 1/2 an avocado (2 GOP), radishes, scallions, 1 tomato, some leftover raw zucchini, lime + olive + little salt + pepper.
Delicious but I didn’t wash my lettuce well enough…so I also ate a little sand.
Took Sophie to the park to play ball (mentioning this so because it gives me a reason to add a picture of her to my next post)
Had a spoonful of almond butter (2.4 GOP) because I was really hungry when i got home from work.
Dinner: 6 chicken drumsticks (13 GOP each, 78 GOP total) they were delicious, I was hungry) with dry rub and some bbq sauce. We were at a friends house for dinner who was kind enough to not put sugar in his rub but I couldn’t say no to sauce…oops. Grilled zucchini/squash/red peppers, carrot salad from grocery, spinach salad with a little feta, and I had a small helping of israeli couscous (see picture in next post). Also had 2 glasses of white wine with dinner.
GOP total: 118 GOP
dinner
made the best chicken you will ever eat recipe from well fed.
http://nomnompaleo.com/post/14255460729/paleo-eats-12-14-11-a-well-fed-day
you can see the chicken towards the end of that nom nom paleo entry.
I don’t have much of an appetite, I am feeling very under the weather. Sore throat, headache, generally icky.
The chicken was delicious and the brine was totally worth the wait. Highly recommend making it.
Lunch: homemade chicken soup with lots of chicken!
"
I was a little excited but mostly blorft. “Blorft” is an adjective I just made up that means ‘Completely overwhelmed but proceeding as if everything is fine and reacting to the stress with the torpor of a possum.’
I have been blorft every day for the past seven years.
"from Bossypants, 2011
